Key Responsibilities:

• Conduct regular OPDs, attend referrals, and undertake ward visits.
• Assist in developing and implementing nutrition plans.
• Assist in developing policies, procedures, processes, and training programs related to nutrition services.
• Ensure the delivery of quality nutrition services through effective monitoring.
• Ensure timely delivery of meals to wards and promptly report any issues or discrepancies.
• Maintain accurate and up-to-date records, reports, and other relevant documentation.

Qualifications and Experience:

• BS in Nutrition or equivalent qualification with 2-3 years of relevant experience for Assistant Dietitian and 3-6 years for Dietitian.
• Good verbal and written communication, interpersonal, and problem-solving skills.
• Proficiency in MS Office applications.
• Willingness to work in different shifts, including evenings, weekends/public holidays